Land & Sea Chip Dip

This dip could not be easier, simply add 1 Tablespoon of my Land & Sea Rub to a 8 oz container of sour cream and mix thoroughly.  That's it!  It is perfect for last minute get togethers, and goes great with vegetables, pretzels, or your favorite potato chips.

MAJOR LEAGUE DIPPIN’ SAUCE

Howling Wolf Original BBQ Sauce

Embarrassingly easy, but we won’t tell.

Serves a crowd

1 head cauliflower
3 stalks of broccoli cut into florets
1 bag peeled carrots
1 bottle Howling Wolf Original BBQ Sauce
½ cup mayonnaise
Garlic bread sticks

Two ways: One – cut cauliflower into florets to match the size of the broccoli florets. Mix in a large serving bowl or basket with the carrots.

Or – for a different presentation and flavor - before the game, steam the whole head of cauliflower (after cutting out some of the core) and the broccoli florets. Place the whole cauliflower in the middle of a large, flat bowl with the steamed broccoli around it. Edge with the small carrots. Offer two serving forks to help separate the cauliflower head into florets.

Mix the Howling Wolf Original with the mayonnaise and serve as the dipping sauce for the veggies. Garlic bread sticks also make good dippers.

Eat your veggies the fun way.